Food: Understanding the Jewish Love Affair with Chinese Food

Wednesday, December 23, 2009

What's behind the unique relationship that Jewish people have with Chinese food? Jennifer 8 Lee, author of "The Fortune Cookie Chronicles: Adventures in the World of Chinese Food," says there's an long cultural history involving both of these immigrant groups, including similar immigration patterns and non-Christian schedules.

Hosted by:

Todd Zwillich


Jennifer 8. Lee and Jen Poyant

Comments [1]

Jacob in DP did a story a couple of weeks ago on the pastrami eggroll. They list a few places in Brooklyn to find the delicacy.

Dec. 23 2009 04:01 PM

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