author of food blog, smittenkitchen.com
Deb Perelman appears in the following:
Wednesday, November 27, 2013
We're all looking forward to firing up the oven tomorrow and for those preparing a Thanksgiving feast in a Jewish household, this is the year to get creative in the kitchen. Thanksgiv...
Wednesday, June 23, 2010
It's summer time, and what better time to enjoy a fruit pie or the triumph of culinary competition? We're doing both in The Takeaway's summer fruit pie smackdown.
Melissa Clark from the New York Times is ready to rumble with her sour cherry pie. And Deb Perelman of smittenkitchen.com brings her own strawberry rhubarb pie to the competition.
Serving as the judge is Emily Elsen, third-generation pie maker, featured chef on the Cooking Channel's Unique Eats, and owner (along with her sister Melissa Elsen) of Four and Twenty Blackbirds Pie Shop in Brooklyn, NY. (recipes after the jump.)