BBC World Affairs Correspondent Adam Mynott spent yesterday in a hospital in Port-au-Prince. He reports on the latest situation on the ground and how food is being distributed throughout the city.
"I think probably too much time has been spent setting up processes, securing sites, and deciding programs, and actually they should have simply dumped some food on the streets and allowed the people who are here, who need it desperately, to get their hands on it"
--Adam Mynott
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The show is a co-production of WNYC Radio and Public Radio International, in collaboration with The BBC World Service, New York Times Radio and WGBH Boston.
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